Adobo, 3.5 Ways

                

There’s more to Adobo than you think!

There’s the standard chicken and pork, adobong seafood, adobong vegees and the “0h the possibilities” on what to do with the leftovers!

Hands on classes. 
It’s not YouTube, it’s DO-tube!

Kwentong Kaldero: Adobo 3.5 ways
Saturday, August 24, 2019
9a – 12 pm
12 Mudge Way, Bedford, MA 01730

Spaces are filling up.
Inquiries: kwentongkaldero@gmail.com
Or book on eventbrite:
https://tinyurl.com/y4b4qwoc

Iskwelahang Pilipino adult Education program, ALAM.